In heavy saucepan, over low heat, melt chocolate chips with eagle brand® and salt. Pour into a buttered pan.

Eagle Brand Vanilla Fudge Recipe

Melt chocolate chips with sweetened condensed milk.

Eagle brand vanilla fudge recipe. ½ lb 227 g butter. Stir in nuts (optional) and vanilla. Aug 02, 2021 · 5.

Spread evenly in parchment paper. It’s an incredibly easy recipe that’s perfect for newbies. Melt chocolate with sweetened condensed milk and salt in heavy saucepan, over low heat.

Stir in nuts, salt and vanilla; Line an 8x8 dish with parchment paper and set aside. Chill 3 hours, then cut in squares.

1/2 cup (125 ml) maple syrup. Stir in nuts (optional) and vanilla. Boil additional 3 to 4 minutes or until candy.

Melt chocolate chips with sweetened condensed milk. Stir in vanilla and nuts. Instructions take a saucepan, over low heat, and melt down the chocolate chips.

Melt chocolate chips with sweetened condensed milk and salt in heavy saucepan. 1 can (300 ml) eagle brand ® regular sweetened condensed milk. Add salted butter with the eagle brand sweetened condensed milk and.

Spread evenly in prepared pan. In heavy saucepan, over low heat, melt chocolate chips with eagle brand® and salt. Stir in vanilla extract and nuts.

Stir in vanilla extract and nuts. Using a rubber spatula, spread your mixture in an even layer into your prepared pan. I happen to prefer parchment paper if possible.

1⁄2 cup 125 ml chopped nuts. ½ lb 227 g butter. Melt chips in milk over low heat, remove from heat and add nuts, vanilla and dash of salt.

Chill for 2 hours or until firm. Remove from heat and stir in vanilla. Bring to full rolling boil over medium heat, stirring constantly.

Melt coating with sweetened condensed milk and salt. This eagle brand fudge is a basic chocolate fudge made with eagle brand condensed milk.